Halloween Recipe: Witch Finger Cookies taliafoods Posted on September 17, 2021 Halloween is always a fun time to whip up creative, tasty, and spooky recipes. Get into the Halloween spirit [...]
Recipe: Cranberry Walnut Cookies taliafoods Posted on September 13, 2021 If you’re looking for a fall dessert but aren’t a fan of pumpkin, try out these cranberry walnut cookies [...]
Recipe: Pumpkin & Walnut Muffins taliafoods Posted on September 13, 2021 Autumn has come which means that it is officially pumpkin season! If you love pumpkin and sweets then you’ll [...]
Recipe: Caramel Walnut Tart taliafoods Posted on September 13, 2021 Pecan pie is a popular fall treat, but this caramel walnut tart is a perfect alternative for a holiday [...]
Recipe: Green Pea Curry taliafoods Posted on September 13, 2021 When the season starts to get colder, curries are a great alternative to soups for a warm, filling meal. [...]
Recipe: Lentil Soup taliafoods Posted on September 13, 2021 Lentil soup is a classic autumn dish that provides nourishment and comfort on those cold nights. Try out this [...]
Recipe: Revithia (Greek Chickpea Soup) taliafoods Posted on September 13, 2021 Revithia is a lemony Greek soup that’s packed with protein and nutrients. This vegan soup is tasty yet filling [...]
Recipe: Balila taliafoods Posted on June 9, 2021 Balila is a popular breakfast dish for workers in Lebanon. This simple dish only requires a few minutes and [...]
Recipe: Lobio Nigvzit (Georgian Red Kidney Bean Stew) taliafoods Posted on June 9, 2021 Lobio nigvzit, also called lobio nigozit, is a Georgian stew featuring red kidney beans and walnuts. This recipe is [...]
Recipe: White Bean Fettuccine Alfredo taliafoods Posted on June 8, 2021 Even if you’re not dairy-free, this white bean alfredo recipe is easy and delicious. Ingredients: 2 cans of Talia’s [...]