Recipe: Red Kidney Beans Salad

If you want something different than fava beans, then check out this tasty recipe for a salad using red kidney beans.

Ingredients:

• 2 cans of Talia’s Red Kidney Beans, drained
• 1 can of Talia’s Chickpeas, drained
• 2 celery stalks, chopped
• 1 red onion, diced
• 3 cloves of garlic, minced
• 1/4 cup of lemon juice
• 2 tbsp. of parsley, chopped
• Salt, to taste
• Ground black pepper, to taste

Instructions

1. Add all of the ingredients, excluding the salt and pepper, into a large serving bowl and mix.
2. Season to taste with salt and pepper.
3. Do one final mix and serve.