Recipe: Chocolate Hummus

If you’re looking for a sweet hummus treat but aren’t a big fan of cinnamon, then try out this chocolate hummus instead! It’s sweet, decadent, but guilt-free!

Ingredients:

• 1 can of Talia’s Chickpeas, rinsed and drained
• 1/2 cup unsweetened dark cocoa powder
• 1/2 cup sugar
• 3 tbsp. olive oil
• 3 tbsp. creamy natural peanut butter
• 1 tsp. vanilla extract
• 1/2 tsp. salt
• 3 tbsp. water

Instructions:

1. Add all of the ingredients (excluding water) into a food processor and blend. Pause and scrape down the sides if needed.
2. While the processor is blending, pour in the water a little at a time until it reaches the desired consistency.
3. Serve with pretzels, graham crackers, or sliced fruit.

*Original recipe from allrecipes.